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Welcome to KINABOLLE
Food with stories
At Kinabolle, we believe in the power of food and storytelling to foster a more equal world.
Founded in 2017 by Cuiming Pang, a former sociologist with a passion for bringing people together, Kinabolle is more than just a restaurant. It is a place where every dish carries its unique narrative and a platform that celebrates people– both in the kitchen and beyond.
LOCATIONS
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